April 3, 2013 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Come see why Julia Child devoted her whole life to this wonderful cuisine. Goat Cheese Soufflé Petite Filet of Beef with Wild Mushroom Ragù String Beans with Almond Shallot Butter Dark Chocolate Mous… Organized by Jennifer Clair | Type: cooking, class
May 13, 2013 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Northern Italian Classics There are few places in the world where you can eat so well. MENU: Butternut Squash and Sage Risotto Classic Bolognese Sauce Creamy Polenta with Parmigiano Tuscan Kale Salad… Organized by Jennifer Clair | Type: cooking, class
June 6, 2013 from 6:30pm to 8:30pm – Hosted by Desmond-Fish Library, Garrison Good Food: What to Eat & How to Shop The Top 10 Things You Need Know to be the Best-Educated Grocery Shopper and Cook While there is plenty to learn about food from a good cooking class, there is… Organized by Jennifer Clair | Type: cooking, class, food, education
June 10, 2013 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Quick & Ridiculously Delicious Weeknight Suppers Make the most delicious meals and only wash one pot. What can beat that? Casserole-Roasted Chicken with Melted Root Vegetables Braised Pork Puttan… Organized by Jennifer Clair | Type: cooking, class
July 8, 2013 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Basic Cooking Techniques After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of meals you can make. This class is designed for beginners. Knife Skills (ever… Organized by Jennifer Clair | Type: cooking, class
August 7, 2013 from 7pm to 9pm – Home Cooking New York Join us as we cover four different ways to cook fish as well as the how-to’s of buying, storing, and substituting one fish for another. Good local fish sources revealed! Parchment Roasted Wild Salm… Organized by Jennifer Clair | Type: cooking, class
September 12, 2013 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Thai Food Learn how to balance hot, sour, salty, and sweet flavors of Southeast Asian food. Fresh Summer Rolls with Shrimp, Mango, and Cilantro with Nuoc Cham dipping sauce Crispy Fish with Tama… Organized by Jennifer Clair | Type: cooking, class
September 25, 2013 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Introduction to Indian Cooking Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites at home. All the dishes in this class are veget… Organized by Jennifer Clair | Type: cooking, class, indian, food
February 17, 2014 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Truly 20 Minute Dinners No fooling. Twenty minutes start to finish. No better way to make sure you eat a home-cooked meal after a long day at work. Fresh Sausages with Roasted Grapes Lemony Chicken… Organized by Jennifer Clair | Type: cooking, class
March 31, 2014 from 7pm to 9pm – 418 Main Street, Beacon (Ella's Bellas bakery) Vegetarian Dinners for Everyone You won't miss the meat when the markets are filled with this much glorious, local fall produce. Moroccan-Spiced Vegetable Tagine Roasted Winter Ratatouille with Olive… Organized by Jennifer Clair | Type: cooking, class, food, education
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